Traditionally, this tea is chosen by the Japanese to accompany their meals and is considered a classic "everyday tea". The large-leaved tea is obtained from the lower shoots of the tea plant and is typically harvested and produced later in the year from June to October. After infusion, the regularly processed leaf reveals its true size and shows its fine leaf structure. The taste is soft and the delicate, underlying smoothness is only slightly grassy. The unobtrusive note makes this tea very suitable for green tea beginners and continuous enjoyers.

Ingredients:

green tea*, *c.b.A.- controlled organic cultivation

 1-3 minutes brewing time 75° - 80 °C water temperature 4-5 level teaspoons/1 litre

* applies to deliveries within Germany, delivery times for other countries can be found on the shipping information button.

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Delivery time for this product 3 - 5 working days